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April 16, 2019 Anniversary Wishes For Parents No comments

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There is no sincerer love than the love of food.

The ultimate collection of food quotes celebrating the art of dining, cooking and eating.

There’s nothing quite like sitting around with friends having great conversations over a delicious meal. Add some wine or craft beer (cause we’re fancy like that) and now you’re really cooking with gas.

Great meals have a way of bringing family and friends together in a way that is truly special. And these 30 food quotes are about celebrating that fact.

They are about the joy of cooking, the fun we have eating together, and there’s a few funny diet quotes thrown in there as well. This list is packed with inspiring quotes about the types of meals that feed the soul as much as they feed the body.

So grab some friends, some ingredients, maybe even some wine, and enjoy the 30 greatest food quotes of all time.

Quotes About Food

 On the love of life and love of food:

1. “People who love to eat are always the best people.” – Julia Child (Julia’s classic The Joy of Cooking can be found here)

Our thought: This has to be our favourite quote, which will probably give you a sense of theme for this article. We believe this to be absolutely true. Our best friends are those who love food as much as we do.

2. My mom, who’s been in the restaurant business for 40 years, is the number-one influence in my life. But I look up to a lot of people in the industry. Tops on my list is Mario Batali. My mom and Mario taught me the same lesson: Food is love. – Rachael Ray (Rachel’s new cookbook can be found here)

Our thought: There’s nothing quite like big, family style dinners filled with good wine and conversation.

3.  From an early age I understood that cooking was never going to be a job, it’s a passion. – Gordon Ramsay (Gordon’s new cookbook can be found here)

Our thought: No matter where you are in the world, the common experience that brings us together is food.

4. “One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.”  – Luciano Pavarotti

Our thought: It’s nice to stop and enjoy ourselves for parts of the day over food.

 

On eating well:

5. “We all eat, and it would be a sad waste of opportunity to eat badly.” – Anna Thomas

Our thought: This is especially true in our world of processed and fast foods.

 

 

 

6.  “One cannot think well, love well, sleep well, if one has not dined well.”  – Virginia Woolf

Our thought: You do not want to see us when we’re hungry.

 

7. “I’ve long believed that good food, good eating, is all about risk. Whether we’re talking about unpasteurized Stilton, raw oysters or working for organized crime ‘associates’, food, for me, has always been an adventure” – Anthony Bourdain (Anthony’s classic memoir Kitchen Confidential can be found here)

Our thought: This one’s for my brother-in-law. Would it kill you to take a risk and try new things? JK, JK.

 

On love:

8. “Cooking is like love. It should be entered into with abandon or not at all.” – Harriet Van Horne

Our thought: Beautiful. Pay attention boys.

On sex:

9. “Love is an ice cream sundae, with all the marvellous coverings. Sex is the cherry on top.” – Jimmy Dean

Our thought: The perfect end to a perfect treat.

 

10.   Great food is like great sex. The more you have the more you want. – Gael Greene

Our thought: We really do have an addiction. We’re not telling which one.

On Spaghetti:

11.   “Everything you see I owe to spaghetti.”  – Sophia Loren

Our thought: We need to eat more spaghetti.

On Wine:

12.   “I cook with wine. Sometimes I even add it to the food.” – W.C. Fields

Our thought: Wine and food just go together so well.

On Cheese:

13.    “Cheese – milk’s leap towards immortality.” – Clifton Fadiman

Our thought: Well it does usually last longer.

 

On Rice:

14.   “I like rice. Rice is great if you’re hungry and want two thousand of something.” – Mitch Hedberg

Our thought: Thousands of little flavor absorbers.

 

On Cake:

15. “A party without cake is just a meeting.” – Julia Child

Our thought: A sad meeting. (Julia’s Mastering the Art of French Cooking can be found here)

On Waffles:

16. “Waffles are like pancakes with syrup traps”  – Mitch Hedberg

Our thought: Tasty syrup traps.

On Taco’s

17. “You know how I feel about tacos. It’s the only food shaped like a smile. A beef smile.” – Earl Hickey

Our thought: It’s the happy food.

 

On Potatoes:

18. “What I say is that, if a fellow really likes potatoes, he must be a pretty decent sort of fellow.” – A.A. Milne

Our thought: Growing up in an Irish-Canadian household, I can fully agree with this quote. Or: insert “I like my men like I like my ___”  joke.

 

On Family:

19. “After a good dinner one can forgive anybody, even one’s own relatives.” – Oscar Wilde

Our thought: Everyone is more amicable when properly fed.

On the joys of cooking:

20. “People want honest, flavourful food, not some show-off meal that takes days to prepare.” – Ted Allen

Our thought: Don’t be a try hard. We can get behind that.

 

On a good cook

21. “A good cook is like a sorceress who dispenses happiness.”  – Elsa Schiaparelli

Our thought: Sounds sexy, doesn’t it?

 

On Boundaries:

22. “Don’t touch my d**k, don’t touch my knife.” – Anthony Bourdain (Anthony’s classic memoir “kitchen confidential” can be found here)

Our thought: Cooking tools are very essential to the trade, as essential as body parts.

 

23.   “The way you make an omelette reveals your character.” ― Anthony Bourdain

Our thought: Especially if it’s the morning after, if you know what we mean.

 

On healthy eating and vegetarians:

24.“Life is too short for self-hatred and celery sticks.” – Marilyn Wann

Our thought: We never liked celery sticks either.

 

25.   “Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. “ – Doug Larson

Our thought: He makes a very good point. Not a lot of things smell better than bacon.

 

26.   “Vegetarians, and their Hezbollah-like splinter faction, the vegans … are the enemy of everything good and decent in the human spirit.” ― Anthony Bourdain

Our thought: Well, although we may not entirely agree, we thought this quote was hilarious. And we do enjoy our meat.

 

On colonization:

27.   “I’ll bet what motivated the British to colonize so much of the world is that they were just looking for a decent meal.”  – Martha Harrison

Our thought: I don’t even think the British are offended by this. But our sources tell us it’s steadily improving.

 

And finally, on eating too much:

28.   “I am not a glutton. I am an explorer of food.” – Erma Bombeck

Our thought: From now on that’s how we’re justifying ourselves.

 

29.   “My weaknesses have always been food and men – in that order.”  – Dolly Parton

Our thought: That’s probably the better order of those two things.

 

 

30.   “The meal is not over when I’m full. The meal is over when I hate myself” – Louis C.K.

Our thought: Sometimes we need to exercise a little more restraint. Pull it back a little.

 

Related:

6 Things To Avoid In Your Smoothie Recipes To Lose Weight

Fitness Quotes: 6 Essential Tips For 6 Pack Abs

More:

Drake Quotes: The 28 Best Lines & Lyrics On Life, Love and Success

Hard Work Quotes: 40 Sayings To Strengthen Your Work Ethic

Short Life Quotes: 30 Sayings To Get You Motivated

17 Quick & Easy Chicken Breast Recipes You Have To Try

 

 

Did we miss any other quotes about food, cooking, or healthy eating that you love or find hilarious?

Let us know in the comments.

images via:  rpavich,  Anderson Mancini, Olaf Simons,  isante_magazine

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Written by Quotezine Team

Michelle Quinteros is a pop culture and lifestyle writer with a fancy degree from McMaster University. When she’s not writing for Quotezine, she can be found excessively quoting The Simpsons or binge watching Netflix.

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Kitchen Quotes and Chef Sayings

cute chef sayings

Famous culinary sayings that have inspired me throughout my journey.

Feel free to add your own too.

Cooking Quotes

“You cannot get an influence from the cuisine of a country if you don’t understand it. You’ve got to study it.” – Chef Ferran Adria

‎”This is my advice to people: Learn how to cook, try new recipes, learn from your mistakes, be fearless, and above all have fun”-Julia Child

“Gourmandise is an impassioned, rational and habitual preference for all objects that flatter the sense of taste.” – Brillat-Savarin

Cooking is an art, but all art requires knowing something about the techniques and materials” – Nathan Myhrvold

“When you’re eating something and your palate tells you what’s missing, that’s when you start combining.” – Justin Quek

“The greatest dishes are very simple.” — Auguste Escoffier, the “Emperor of Chefs”

“Ingredients are not sacred. The art of cuisine is sacred.” – Tanith Tyrr

“Eating is sensorial. More than that, it’s about interpreting the information that your senses give you.”– Chef Andoni

“Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements.” – Marcel Boulestin

“A home cook who relies too much on a recipe is sort of like a pilot who reads the plane’s instruction manual while flying.” – Alton Brown

“Cooking is so popular today because it’s the perfect mix of food and fun,” – Emeril Lagasse

“Find something you’re passionate about and keep tremendously interested in it” – Julia Child

“Recipes don’t work unless you use your heart! “ – Dylan Jones

“Secrets, especially with cooking, are best shared so that the cuisine lives on.” – Bo Songvisava

“First, knife skills. Then, knowing how to control heat. Most important is choosing the right product .. the rest is simple.” – Justin Quek

“These days, gastronomy is so ambiguous and abstract, journalists are moving more and more from critiquing to describing experiences”– Chef Andoni Luiz Aduriz

“In fine, the truffle is the very diamond of gastronomy.” – Jean Antheleme Brillat-Savarin

“Cooking is like love, it should be entered into with abandon or not at all.” – Harriet Van Horne

“Seafood on the grill can be intimidating if you don’t know what you are doing. It’s really quite easy” – Kevin Steele

“Cooking is an observation-based process that you can’t do if you’re so completely focused on a recipe.” – Alton Brown

“Banish the onion from the kitchen and the pleasure flies with it” – Elizabeth Robbins Pennell

‎”You don’t have to cook fancy or complicated masterpieces – just good food from fresh ingredients”– Julia Child

‎”When baking, follow directions. When cooking, go by your own taste”– Laiko Bahrs

“Most seafoods…should be simply threatened with heat and then celebrated with joy.” – Jeff Smith, The Frugal Gourmet

Cooking demands attention, patience, and above all, a respect for the gifts of the earth. It is a form of worship, a way of giving thanks. – Judith B. Jones

“I come from a family where gravy is considered a beverage.” — Erma Bombeck

“The secret of good seafood stuffing is in starting with cubes of stale bread, rather than breadcrumbs.” – Anonymous

“Anybody can make you enjoy the first bite of a dish, but only a real chef can make you enjoy the last.” – Francois Minot

‎” I think every woman should have a blowtorch.” – Julia Child

Food Quotes

“Gourmet /n./ Anyone whom, when you fail to finish something strange or revolting, remarks that it’s an acquired taste and that you’re leaving the best part.” – Anonymous

“Life itself is the proper binge.” – Julia Child

“Tomatoes and oregano make it Italian; Wine and tarragon make it French;Soy sauce makes it Chinese;Garlic makes it good” – Alice May Brock

“I can’t stand people that do not take food seriously.” – Oscar Wilde

“Fish, to taste right, must swim three times – in water, in butter and in wine.” —Polish proverb

“The primary requisite for writing well about food is a good appetite.” — A. J. Liebling

“A fish and chips vendor without malt vinegar is like a sushi bar without wasabi” – Anonymous

“Eat all the junk food you want as long as you cook it yourself.” – Michael Pollan

“A bath and a tenderloin steak. Those are the high points of a man’s life.”-Curt Siodmak

“Nouvelle Cuisine, roughly translated, means: I can’t believe I paid ninety-six dollars and I’m still hungry.” – Mike Kalin

“Beware of complimentary pâtés served before dinner. It can kill one’s appetite, especially if it and the restaurant’s bread is good.” – Anonymous

“The devil came to me last night and asked what I wanted in exchange for my soul. I still can’t believe I said pizza. Friggin’ cravings.” — Marc Ostroff.

“If it has four legs and it’s not a table, eat it.” — Cantonese saying.

“Don’t rely on your stomach to tell you when you’re full. It can lie,” – Dr Wansink, Cornell University

“The only two things I don’t eat for breakfast are lunch and dinner.” – Author unknown

“How can I govern a country which has 246 varieties of cheese?”-Charles De Gaulle

“Give a man food, and he can eat for a day. Give a man a job, and he can only eat for 30 minutes on break.” — Lev L. Spiro

‎”A well-made loaf of French bread will leave a thousand crumbs strewn across the table.” – Anonymous

“Never work before breakfast; if you have to work before breakfast, eat your breakfast first.” — Josh Billings

“The aroma of good chili should generate rapture akin to a lover’s kiss.” – Motto of the Chili Appreciation Society International

“Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie.” – Jim Davis

“Almost all fish taste better with the skin on and the bones in.” – Anonymous

“All sorrows are less with bread.” -Miguel de Cervantes, Don Quixote

“The last bite of a well-made sandwich will still include all of the main ingredients between the bread in the last bite.” – Anonymous

“Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity.” – Voltaire

‎”You can tell a lot about a fellow’s character by his way of eating jellybeans.”– Ronald Reagan

‎”No man in the world has more courage than the man who can stop after eating one peanut.” -Channing Pollock

Dessert Quotes

“I don’t cry over spilt milk, but a fallen scoop of ice cream is enough to ruin my whole day.” -Terri Guillemets

” Life is uncertain. Eat dessert first.” -Ernestine Ulmer

“Cookies are made of butter and love.” – Norwegian Proverb

“If you’re afraid of butter, use cream.” — Julia Child

“Strength is the ability to break a chocolate bar into four pieces with your bare hands and then eat just one of those pieces” – Judith Viorst

“There’s nothing sexier than a poached pear with a perfect sorbet.”
Lisa Hershey, The Art of the Plated Dessert

“It is impossible to cut through a piece of well-made baklava with a knife and fork, so you may as well eat it one layer at a time.” – Anonymous

“A chocolate in the mouth is worth two on the plate. ” – Anonymous

“There’s nothing better than a good friend, except a good friend with Chocolate” – Linda Grayson

“Chemically speaking, chocolate really is the world’s perfect food.” – Michael Levine, as quoted in The Emperors of Chocolate: Inside the Secret World of Hershey and Mars

“Without ice cream, there would be darkness and chaos.” -Don Kardong

“Once in a young lifetime one should be allowed to have as much sweetness as one can possibly want and hold.” – Judith Olney

“Chocolate is the food of gods. And it’s meant to be eaten raw.” – Anonymous

Drinks Quotes

“Age and glasses of wine should never be counted” – Italian quote

“Happiness is finding three olives in your martini when you’re hungry.” — Johnny Carson

“Red wine with fish. That should have told me something.” – Sean Connery in From Russia with Love

“A man who was fond of wine was offered some grapes at dessert after dinner. “Much obliged,” said he, pushing the plate aside; “I am not accustomed to take my wine in pills.” – Brillat Savarin

“In wine there is wisdom, in beer there is strength, in water there is bacteria.” — David Auerbach, film director

“Give me books, French wine, fruit, fine weather and a little music out of doors, played by somebody I do not know.” — John Keats.

“One of the disadvantages of wine is that it makes a man mistake words for thoughts.” — Samuel Johnson.

“Alcohol is a misunderstood vitamin.” — P.G. Wodehouse.

“Just as wine, a coffee blended from several kinds of beans will always have more interesting flavors than one that’s all from one kind” – Anonymous

‎”Wine and cheese are ageless companions, like aspirin and aches, or June and moon, or good people and noble ventures.” – M. F. K. Fisher

WATCH THE VIDEO ON THEME: Chef Ramsay Twitter Roasts
advance marriage wishes to friend
Wishes for new born baby boy and mother
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Best wishes for dad
wisdom words about life
Funny birthday wishes in spanish
birthday wish for niece
Long wise quotes

Culinary Quotes

cute chef sayings

Kitchen Quotes and Chef Sayings are popular with cooks of all skill levels and food fans.

There is an inexpressible feeling associated with being able to cook great food and finding satisfaction and fulfillment in serving delicious food to others. Chefs are made of stuffs that cannot be found elsewhere in the universe. It’s almost like the stuff doesn’t exist on the periodic table. There is a reason why they say the kitchen is the heart of the home. The sensations associated with eating together and eating great food cannot be expressed in any way.

Whether you enjoy your food at home or outside, you always bless the hands that made the scrumptious treat. Here are some beautiful kitchen quotes and chef sayings that you can have as kitchen wall art or share with someone. Having some great kitchen quotes can always help you realize the importance of having a great cook around.

Quotes about Kitchens, Chefs and Eating

The place I like best in this world is the kitchen. No matter where it is, no matter what kind, if it’s a kitchen, if it’s a place where they make food, it’s fine with me.
Banana Yoshimoto

People who love to eat are always the best people.
Julia Child

If you can’t stand the heat, get out of the kitchen.
Harry S. Truman

My favorite hobby is cooking and eating. There is nothing I can do well if I have not eaten well.
Darnell Lamont Walker

Cooking is not difficult. Everyone has taste, even if they don’t realize it. Even if you’re not a great chef, there’s nothing to stop you understanding the difference between what tastes good and what doesn’t.
Gerard Depardieu

Burnt and experienced hands are more important than the vessels in the kitchen.
Nikita Dudani

A good cook is the peculiar gift of the gods. He must be a perfect creature from the brain to the palate, from the palate to the finger’s end.
Walter Savage Landor

There’s a friendly tie of some sort between music and eating.
Thomas Hardy

Funny Kitchen Quotes

Best way to get rid of kitchen odors: Eat out.
Phyllis Diller

Have you any idea how many kids it takes to turn off one light in the kitchen? Three. It takes one to say, What light? and two more to say, I didn’t turn it on.
Erma Bombeck

The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found.
Calvin Trillin

God blesses this kitchen but He doesn’t clean it.
Unknown

I’m at the age where food has taken the place of sex in my life. In fact, I’ve just had a mirror put over my kitchen table.
Rodney Dangerfield

This is terrific. What a gorgeous kitchen. You’ve decorated it so beautifully. Now you’re going to have to clear all the counters. Vases. Books. Knickknacks. Get rid of all that stuff. I mean, it is just beautiful. Beautiful. I love what you’ve done with this house. Make sure you put it all away.
Dominique Browning

An idealist is one who, on noticing that a rose smells better than a cabbage, concludes that it makes a better soup.
Bertrand Russell

Always remember: If you’re alone in the kitchen and you drop the lamb, you can always just pick it up. Who’s going to know?
Julia Child

Chefs Quotes

In the childhood memories of every good cook, there’s a large kitchen, a warm stove, a simmering pot and a mom.
Barbara Costikyan

If you want to become a great chef, you have to work with great chefs. And that’s exactly what I did.
Gordon Ramsay

The duty of a good cuisinier is to transmit to the next generation everything he has learned and experienced.
Fernand Point

I tell a student that the most important class you can take is technique. A great chef is first a great technician.
Jacques Pepin

I think all chefs who pursue great flavor have good ethics.
Dan Barber

To me, there’s no great chef without a great team.
Daniel Boulud

Chefs are leaders in their own little world.
Eric Ripert

I believe no chef becomes what he becomes without having many people influence him.
Jose Andres

Get to know the Chef and you will start to enjoy dining out even more.
John Walters

A good cook is like a sorceress who dispenses happiness.
Elsa Schiaparelli

As chefs, we cook to please people, to nourish people.
Jose Andres

Kitchen Quotes

Cooking requires confident guesswork and improvisation– experimentation and substitution, dealing with failure and uncertainty in a creative way .
Paul Theroux

A kitchen knife cannot carve its own handle.
Korean Proverb

If you can organize your kitchen, you can organize your life.
Louis Parrish

It does not matter how expensive your kitchen is if you are a bad cook.
Loesje

Show me a man who lives alone and has a perpetually clean kitchen, and 8 times out of 9 I’ll show you a man with detestable spiritual qualities.
Charles Bukowski

The kitchen is the heart of the home.
Unknown

Their kitchen is their shrine, the cook their priest, the table their altar, and their belly their god.
Charles Buck

A messy kitchen is a sign of a good meal.
Unknown

Kitchen Quotes Image

Eating Quotes

There is nothing more luxurious than eating while you read—unless it be reading while you eat. Amabel did both: they are not the same thing, as you will see if you think the matter over.
E. Nesbit

I’ve long believed that good food, good eating, is all about risk. Whether we’re talking about unpasteurized Stilton, raw oysters or working for organized crime ‘associates,’ food, for me, has always been an adventure.
Anthony Bourdain

You are what what you eat eats too.
Michael Pollan

To eat well in England you should have breakfast three times a day.
W. Somerset Maugham

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Bite into this batch of kitchen quotes and chef sayings and see if you find something you like. Some serious, some funny and some food for thought.

cute chef sayings
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